19 05 2009

So I don’t know where to start and break the ice. I was going through some of my old pics from chritsmas and came across our day trip pics. I believe it was a few days before chritmas when me and some buddies decided to take a day trip to Atlantic City. After a long day of gambling we all decided to treat ourselves to a nice dinner. We came across “buddakan” located right outside the Caesar Hotel by the pier shops.









  coco martini chocolate pagoda












The food, the restaurant design, and the service were all amazing! From the elegantly lit communal dining table to the golden life size Buddha statue. My meal consisted of the Wok Cashew Chicken with plum wine sauce along with the Cantonese spring rolls. And let’s not forget drinks and desert. The thai coco martini was just the perfect blend with coconut rum, lemongrass syrup, and fresh lime juice. Lastly the pagoda chocolate desert really topped off our diner experience. Chocolate mocha chip ice cream, frozen mousse,  hazelnut praline, and the design speaks for itself.

And not that I hadn’t already been “wowed”, you must take a second to check out the design of the buddakan website!





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